POLLO


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POLLO
Chicken -- all boneless

POLLO DORATO         
      Breast of chicken in a light egg batter with lemon butter
      and white wine

POLLO FRANCHESE                          
   Chicken breast sauteéd with sherry, cream and mushrooms

POLLO PIEMONTESE          
   Legs and thighs with artichoke hearts and prosciutto ham
   in a cream sauce

POLLO GRAZIANO                          
   Leg and thigh with roasted red bell pepper, pancetta
   and rosemary

 
 
 
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